| Issue | Title | |
| Vol 6 (2019): Edisi 2 Juli s/d Desember 2019 | EFFECT OF DENSITY ON GROWTH AND SURVIVAL RATE OF BAUNG (Hemibagrus nemurus) IN AQUAPONIC SYSTEMS | Abstract PDF |
| Peli Swandi Tua Sinaga, Usman M.Tang, Mulyadi Mulyadi | ||
| Vol 6 (2019): Edisi 2 Juli s/d Desember 2019 | Effect Of Density To Decrease Bioijuk Heavy Metal Pb Contained On The Water From The River Sail | Abstract PDF |
| Jessica Anastasia Sitorus, Budijono Budijono, Eko Purwanto | ||
| Vol 2, No 1 (2015): Wisuda Februari Tahun 2015 | EFFECT OF DEVELOPMENT OF MARINE ECOTOURISM ON THE SOCIAL AND ECONOMIC LIFE AROUND THE COASTAL CAROLINA BEACH IN SOUTH BUNGUS VILLAGE BUNGUS TELUK KABUNG DISTRICT PADANG CITY WEST SUMATRA PROVINCE | Abstract PDF |
| Rahmat ', Lamun Bathara, Eni Yulinda | ||
| Vol 6 (2019): Edisi 1 Januari s/d Juni 2019 | EFFECT OF DIFFERENCE IN RADIATION OF RED LED ON TIGER BARB (Puntiustetrazona)COLOR QUALITY | Abstract PDF |
| Maharany Puspita Sari, Usman M Tang, Rusliadi Rusliadi | ||
| Vol 6 (2019): Edisi 1 Januari s/d Juni 2019 | EFFECT OF DIFFERENCES IN LIGHT INTENSITY ON ZOOXANTHELLA ABUNDANCE ON ACROPORA SP CORAL IN KASIAK ISLAND WATERS, WEST SUMATRA PROVINCE | Abstract PDF |
| Jean Novia Ain, Thamrin Thamrin, Musrifin Galib | ||
| Vol 5 (2018): Edisi 2 Juli s/d Desember 2018 | EFFECT OF DIFFERENT ADDITION OF FISH BONE FLOUR (Clarias gariepinus, Pangasius djambal, and Paraplotosus albilabris) ON THE COOKIES QUALITY | Abstract PDF |
| Cindy kemala Sari, Dewita Dewita, Sumarto Sumarto | ||
| Vol 5 (2018): Edisi 2 Juli s/d Desember 2018 | EFFECT OF DIFFERENT ADDITION OF FISH BONE FLOUR (Clarias gariepinus, Pangasius djambal, and Paraplotosus albilabris) ON THE COOKIES QUALITY | Abstract PDF |
| Cindy kemala Sari, Dewita Dewita, Sumarto Sumarto | ||
| Vol 6 (2019): Edisi 1 Januari s/d Juni 2019 | Effect of Different Amounts Of Zeolite On The Growth Of Catfish With A Recirculation System | Abstract PDF |
| Muhammad Suandi, Mulyadi Mulyadi, Iskandar Putra | ||
| Vol 5 (2018): Edisi 1 Januari s/d Juni 2018 | EFFECT OF DIFFERENT COLORS OF UNDERWATERLAMPTO CATCH USE KELONG (LIFT NET) IN PENAAH VILLAGE DISTRICT SENAYANG LINGGA REGENCY PROVINCE KEPULAUAN RIAU | Abstract PDF |
| Riki Saputra, Bustari Bustari, Ronald Mangasi Hutauruk | ||
| Vol 5 (2018): Edisi 2 Juli s/d Desember 2018 | EFFECT OF DIFFERENT CONCENTRATION OF PAPAIN ENZYME TOWARDTOTAL AMINO ACID OF EEL (Monopterus albus) PROTEIN HYDROLYSATE | Abstract PDF |
| Ayu Agustina, Rahman Karnila, Mirna Ilza | ||
| Vol 6 (2019): Edisi 1 Januari s/d Juni 2019 | Effect of Different Container Colors on Behaviour and the Quality of Comet Fish (Carassius auratus) | Abstract PDF |
| Desi Gita Harini, Mulyadi Mulyadi, Usman M Tang | ||
| Vol 3, No 2 (2016): Wisuda Oktober Tahun 2016 | EFFECT OF DIFFERENT COOKING METHODS ON THE CHARACTERISTICS OF CLIMBING PERCH (Anabas testudineus)MEAL | Abstract PDF |
| Imam Gusdika Rahman, Mery Sukmiwati, Dahlia ' | ||
| Vol 2, No 2 (2015): Wisuda Oktober Tahun 2015 | EFFECT OF DIFFERENT DOSE OF VITAMIN E ADDED TO FEED DIET ON GONAD MATURATION OF CLIMBING PERCH (Anabas testudineus Bloch) | Abstract PDF |
| Nopri Bangun Harahap, Netti Aryani, Hamdan Alawi | ||
| Vol 5 (2018): Edisi 2 Juli s/d Desember 2018 | EFFECT OF DIFFERENT FEEDS ON THE GROWTH AND SURVIVAL OF SNAKEHEAD FISH (Channa striata) SEEDS | Abstract PDF |
| Rendi aditya, Mulyadi Mulyadi, Rusliadi Rusliadi | ||
| Vol 3, No 2 (2016): Wisuda Oktober Tahun 2016 | Effect Of Different Incubation Temperatures To The Rate Of Catfish (Mystus nigriceps) Yolk Absorption | Abstract PDF |
| Hylda Khairah Putri, Sukendi ', Nuraini ' | ||
| Vol 5 (2018): Edisi 2 Juli s/d Desember 2018 | EFFECT OF DIFFERENT PACKAGING TYPES TOWARD THE QUALITY OF GOLD FISH (Cyprinus carpio)BABY CHIPS DURING ROOM TEMPERATURE STORAGE | Abstract PDF |
| Rahman Hidayat, Suparmi Suparmi, Dahlia Dahlia | ||
| Vol. 9 No. 1 (2022) Edisi 1 Januari s/d Juni 2022 | EFFECT OF DIFFERENT pH ON HYDROLYSATE RENDEMENT EEL (Monopterus albus) PROTEIN USING Papain Enzyme | Abstract PDF |
| Priady Simatupang, Edison Edison, Andarini Diharmi | ||
| Vol 3, No 1 (2016): Wisuda Februari Tahun 2016 | Effect of Different Protein Levels for Growth of Juaro (Pangasius polyuranodon) Using Resirculation System | Abstract PDF |
| Ika Sefriani, Mulyadi ', Niken Ayu Pamukas | ||
| Vol 3, No 1 (2016): Wisuda Februari Tahun 2016 | EFFECT OF DIFFERENT SALINITY ON GROWTH AND SURVIVAL RATE OF NILE TILAPIA (Oreochromis niloticus) | Abstract PDF |
| Ridho Dian Prayudi, Rusliadi ', Syafriadiman ' | ||
| Vol 2, No 2 (2015): Wisuda Oktober Tahun 2015 | EFFECT OF DIFFERENT SOLVENT AND TIME EXTRACTION TO CAROTENOID ANTIOXIDANT ACTIVITY FROM CRAB SHEL(Scylla olivacea) | Abstract PDF |
| Harry Sihombing, Suparmi ', Edison ' | ||
| Vol 7, No 1 (2020): Edisi 1 Januari - Juni 2020 | Effect of Different Stocking Density on Growth and Survival Rate of Blue Swimming Crab(Portunus pelagicus)in Recirculation System | Abstract PDF |
| Yesi Yonna Haliza, Niken Ayu Pamukas, Mulyadi Mulyadi | ||
| Vol 1, No 2 (2014): Wisuda Oktober Tahun 2014 | Effect of Different Substituted Fish Meal with Maggot Meal for Growth of Jambal Siam (Pangasius hypopthalmus) | Abstract PDF |
| James Panjaitan, Indra Suharman, Adelina ' | ||
| Vol 3, No 1 (2016): Wisuda Februari Tahun 2016 | EFFECT OF DIFFERENT TREATMENT ON QUALITY SENSORY AND TRASH FISH CHEMICAL RAW MATERIALS AS FISH MEAL | Abstract PDF |
| Nur Wahid, Bustari Hasan, Rahman Karnila | ||
| Vol 3, No 1 (2016): Wisuda Februari Tahun 2016 | Effect Of Different Webbing To Catch Fish (Rasbora Sp) With Gill Nets Fishing Gear | Abstract PDF |
| Joko Frima Manihuruk, Nofrizal ', Isnaniah ' | ||
| Vol 6 (2019): Edisi 1 Januari s/d Juni 2019 | Effect Of Dolomit CaMg(CO3)2) as Pellet for Intensity of Moulting, Growth and Survival Rate of Shrimp Vanname (Litopenaus vannamei) | Abstract PDF |
| Chici Arum sari, Rusliadi Rusliadi, Mulyadi Mulyadi | ||
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